Tuesday, April 21, 2009

Sorta Kinda Related to starbucks (gift cards)

I wanted to share a few recipes, that I have come across while browsing the net.. they are YUM..... Some that if you go to MY ETSY and purchase the Upcycled Starbucks Card Mosaic Covered Journal... will fit rather nicely inside.

Please, barista friends, do not KILL me for this..

I give you.. FUN recipes to try out at your favorite coffee house....

Cap'N Crunch Berry Frappucinno:

Strawberries and Cream Frapp
+ 1 pump Toffee Nut Syrup
+ 1 pump HazelNut Syrup
+ Java Chips

Cookies and Creme anyone??:

Vanilla Bean Frapp.
+ Chocolate Chips
+ 1 pump Toffeenut

Pancake LAtte:

Toffee Nut
+ Matcha Powder
+ Breve

Cinnamon Toast Crunch Frappuccino (tall)

- Creme base
- One pump toffee nut
- Two pumps cinnamon dolce

Snickers Bar Frappuccino (Tall)

- Creme base
- One pump mocha
- One pump toffee nut
- One half pump hazelnut
- TONS of caramel sauce (not syrup)
- Line the cup with caramel sauce

1 comment:

  1. Haha, it's not that we're irritated at the drink itself, but the fact that people expect us to know what a "cap'n crunch frap" is. All we ask for people to say can I get a strawberries and creme frappucino with.." and whatever comes in it. :) But yes definitely, I do like the Cap'N Crunch frappucino! Just never know you put hazelnut? We usually do just toffee nut, but I'll definitely have to give it a try. Yum and the snickers bar frappucino?! That sound amazing! :) I wish they'd bring back the almond syrup, it was delicious when you used it to sweeten passion tea!!! Oh and melon syrup! I'm SO mad they discontinued that! I use to always get that with a green tea lemonade with strawberries, or instead of green tea, black tea. But now that melon's gone... it's a sad sad day.